This fully illustrated ebook presents the best of Mid Eastern fish and poultry. The dishes in this ebook are delicious and tantalizing and will sure to impress and entice the most differentiating taste buds.
In the following recipes, you will be guided through clear recipes, easy to follow instructions, tips, and serving suggestions. Every recipe is beautifully illustrated with brilliant coloured photos, and many snap shots of dishes prepared following these recipes.
Finally, this ebook is equipped with a glossary of terms for non-English names of ingredients and for the traditional name or names of the different dishes and their English equivalent.